A Menu for Every Taste
At Eat Bistro, our menu celebrates diversity with healthy, homemade options for everyone. From hearty vegan dishes to traditional comfort foods, we ensure every bite is crafted with care and the freshest ingredients.
Dive into Eat Bistro's menu, a treasure trove of homemade delights crafted with the freshest ingredients. From our signature wraps and salads to heartwarming soups and innovative vegan options, each dish is a testament to our dedication to quality and flavor. Explore our menu and find your next favorite meal.
Breakfast
Scrambled egg with jalapeños and cheese. Served on a water roll.
Served on a water roll.
Albacore tuna, mayo, melted Swiss cheese, red onion, tomato and greens, served on a toasted everything bagel.
Our deep fried chicken breast, lettuce, tomatoes, and mayo, served on a toasted French roll.
Prosciutto, fresh figs, Burrata cheese, fresh basil, and greens. It is drizzled with a fig balsamic reduction and served with a side of balsamic dressing.
Plant based chicken strips, plant based feta cheese, roasted beets, carrots and onions, dried cranberries, walnuts and greens. It is served with a side of cinnamon maple cider dressing.
Plant-based seasoned steak tips, plant-based bleu cheese, red onion, tomatoes, cucumbers, and greens, topped with French fries.
Plant-based chicken strips, fresh self-pollinating figs, caramelized onions, sliced apples, plant-based bleu cheese, smeared with a plant-based fig cream cheese, served on a pressed French roll.
Impossible burger, plant-based cheddar cheese, pickles, onions, lettuce and vegan 1000 Island dressing. It is served on a toasted sesame seed roll.